
"Organic products do not require pesticides."
The fact that organic farmers work without pesticides is a commonly-held view, but it is clearly wrong. Around 60 percent of the Swiss top ten crop protection products are also approved for organic farming. The organic farming industry, in its current form, could not exist without modern synthetic plant protection products.
Friday, November 1, 2019
In brief
- Pesticides can be used as plant protection products in the field or as biocides in storage.
- More than 40 percent of the plant protection products sold in Switzerland are also approved for organic farming.
- An organic farming industry like that currently operated in Switzerland could not exist without modern, synthetic plant protection products.
Pesticides are any substance made of chemical or biological ingredients intended to prevent, destroy or combat diseases such as fungi or pests. Pesticides can be used as plant protection products in the field or as biocides in storage, transport or food processing. Such products may also be used in the organic farming sector, with restrictions. And they often are. In particular, special crops such as fruit, vines, vegetables and potatoes cannot be produced without substantial use of plant protection products, even in organic farming. And stable hygiene or safe food processing is not possible without biocides, even in bioproduction.
An organic farming industry like that currently operated in Switzerland could not exist without modern, synthetic plant protection products. The pesticides used in the organic farming industry are not inherently harmless either. For example, copper – a product without which fungal infestation in organic farming could hardly be fought – accumulates in the soil and is harmful to organisms living in soil and water. And there are also insecticides approved for organic farming, which are dangerous for bees. A ban on high-risk substances would also affect organic farming. This is confirmed by a study by Agroscope. Whether organic or conventional: When used in accordance with regulations, modern plant protection products are safe for humans, animals and the environment.
Blindspot article
Biopesticides catch up
More than 40 percent of the plant protection products sold in Switzerland are also approved for organic farming. According to the 2019 sales statistics of plant protection products in Switzerland, the trend is clearly rising. Among the five best-selling crop protection products in 2019, sulfur and paraffin oil were the top products – both are also used in the organic farming sector. Six out of the ten best-selling pesticides are allowed to be used by organic farmers.
Organic also relies on "synthetic"
Synthetically manufactured products are also used in bioproduction. These offer manyadvantages over other manufacturing processes, as explained here. For example, none of the copper salts popular in organic farming are extracted directly from nature, instead they are produced synthetically. Sulfur and paraffin oil are also two synthetic substances produced from petroleum derivatives. And many bio-crop protection products or biocides contain synthetic auxiliary substances and additives. In addition, additional plant protection products are recurrently allowed temporarily in organic farming in case of acute risk situations, in order to ensure effective protection of the harvests. In the summer heat wave in 2018, the use of the active ingredients azadirachtin and spinosad in organic farming was authorized, because otherwise the potato beetle would have eaten away the crops. You can see how the potato beetle behaves if it is not prevented by crop protection products in this informative video.
Related articles

‘No genetic engineering’ is simply not an option!
For years, politicians and environmental organisations have been stirring up unnecessary fears about a technology that has been helping to conserve resources and protect the environment for decades, while improving the quality and tolerability of food and cosmetics. It is time to put an end to this consumer deception.

«The protection of cultures is no longer guaranteed»
Swiss agriculture is in a tight spot when it comes to crop protection. At the Swiss-Food Talk on July 1, 2025, three producer representatives described how bans, the lack of alternatives, and lengthy approval procedures are putting pressure on their crops.

Chasing Misinformation Feels Like Herding Cats
Science fiction has a way of masquerading as science fact — until someone like me comes with a bucket of cold, hard evidence. But let’s be real: debunking nonsense takes exponentially more effort than producing it. Jonathan Swift knew it in 1710, and here I am, centuries later, still speaking my truth before the next viral misinformation dumpster fire.

Climate protection must not jeopardise food security
Agriculture is increasingly under pressure to become climate-neutral. But how can this be achieved without jeopardising food security? In the agricultural policy podcast, Hannah von Ballmoos-Hofer, head of the energy division at the Swiss Farmers' Union, emphasises that climate protection is important, but must not come at the expense of food security.